How does the picture above look? Nice, ok. bad..
anyway that was my first attempt at baking a cake. It was my mother's birthday..And i knew this time I had to bake a cake.. There were a lot of smirks that i heard in the background..but I put all that to rest when i baked this.. I think it is ok..It tasted yumm and my mother loved it! That is what matters the most to me!!
HI RACHAEL,
ReplyDeleteThnaks for dropping by...first time here..great, u baked,...envy u..as i am yet to bake a peck.....hopefully, me too..one day !!!!..and hey, liked ur tips..esp keeping butter on the table..very true...trust me, if i was on that table with yummy fud in front..will very well prefer to cover the whole butter up ..hee hee
hey congrats on ur first cake. Let me tel u , u'll be baking a lot more now...baking is addictig and terrible for the waistline :P this looks nice , ur mum must've been proud of you.
ReplyDeleteA kitchen scientist & a white rat hubby Take a plunge into baking.. I am enjoying it..Kind of getting addictive..
ReplyDeleteKate Thanks and my mom was very happy..
yeah and I'm addicted to it already...and definitely nned to watch out!
Hey for a first time cake it looks wonderful. and you mom was happy that is the main thing
ReplyDeleteWhat joy to see the first cake being baked. Enjoy it.
ReplyDeleteAnd I agree with you 500%, your mom tasted it and loved it and that is what is important!
ReplyDeletecongrats! Rachel, what kind of cake is it? it looks so custardy yum!
ReplyDeleteHappy Cook Thanks a lot for that compliment!
ReplyDeleteRina Thanks and I am enjoying it!
Cynthia Ultimately that is what mattered!
Simple Pleasures Thanks. It is a buttercake with praline topping topped with a cream and chocolatey mix.
Rachel, if you enjoyed baking ur first cake, am sure you will get into baking spree soon. And if your mom enjoyed it, thats the best compliment you ever received! :) Glad to know that your family enjoyed the potato stew, thanks a lot for the feedback :)
ReplyDeleteYou have a wonderful place going here Rachel..:)
ReplyDeleteNice to note your interest to be a part of the friendship chain..hope you have food-blogger friends in India,from whom you can receive your packets!!:)
I am still waiting for my packets!:)
Mishmash Am already into it and am enjoying it!
ReplyDeleteBharathy Thanks and am awaiting!
Hi Rachel..wanted to comment on the pasta, but just cudnt find the "To comment" column....am i missing something..anyways, tha pasta luks yumm...sent it over to Jai and Bee of Jughalbandhi for the click event...and hey, thanks for the tip on overripe tomatoes..i really needed that!!
ReplyDeleteWelcome to my blog rachel!:) Happy to know that you want to be a part of the friendshipchain in India!:) Please send me a mail with your address and contact no(required by the courier service).
ReplyDeleteSome one in the chain will send you the surprise ingredient!:)
Baking needs practice! your first cake is quite good! It must have tasted great with all the love you have added to it!:))